6 Foods That Negatively Affect Your Thyroid – What to Avoid or Limit


2. Cruciferous Vegetables (Raw)

Examples:

  • Broccoli

  • Cabbage

  • Cauliflower

  • Kale

These vegetables contain goitrogens, which can interfere with iodine uptake when eaten raw and in large quantities.

Good news: Cooking significantly reduces this effect.


3. Gluten-Containing Foods

Examples:

  • Wheat

  • Barley

  • Rye

People with autoimmune thyroid disorders, especially Hashimoto’s disease, are more likely to have gluten sensitivity or celiac disease.

Tip: If you experience bloating or fatigue, discuss gluten testing with your doctor.


4. Highly Processed Foods

Examples:

  • Fast food

  • Packaged snacks

  • Sugary desserts

Processed foods are often high in:

  • Sodium

  • Added sugars

  • Unhealthy fats

These can worsen inflammation and contribute to weight gain, which is common in thyroid disorders.


5. Excessive Sugar

High sugar intake can:

  • Disrupt blood sugar balance

  • Increase inflammation

  • Lead to weight gain

These factors may worsen thyroid-related symptoms like fatigue and hormonal imbalance.


6. Too Much Caffeine

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