Keep Ginger Fresh and Intact for a Long Time with This Simple Trick
Ginger is a kitchen staple beloved for its zesty flavor and health-boosting properties. Yet, we all know the struggle: fresh ginger tends to dry out, shrivel, or lose its flavor if not stored properly. Luckily, there’s a simple trick that can keep your ginger fresh, juicy, and ready for use for weeks!
Fresh ginger contains moisture, which gradually evaporates, causing it to dry out. Improper storage exposes it to air, bacteria, and humidity changes, all of which accelerate spoilage. To maximize its shelf life, you need a method that preserves moisture while protecting it from contaminants.
The Simple Trick to Long-Lasting Ginger
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